Hand-harvested in Guérande, France, Celtic Salt is a mineral-rich, unrefined sea salt with a unique flavor and natural gray hue. Known for its health benefits, Celtic Salt supports electrolyte balance, aids digestion, and promotes restful sleep. Celtic Salt retains its natural moisture and essential minerals, making it a wholesome addition to gourmet and health-conscious lifestyles.
Ingredients:
Celtic Sea Salt - a gem packed with 84 known minerals and trace elements
Coarse celtic salt in the same daily-use shaker format.
How you will use this
FINISHING SALT
Sprinkle on dishes at the end of cooking. The crunch and burst of flavour from the coarse grind makes the dish.
ROASTING
Generous pinch on roasted potatoes, brussels sprouts, or pork shoulder before the oven.
CHOCOLATE DESSERTS
A finishing pinch on dark chocolate ganache, salted caramel, or chocolate chip cookies lifts the whole dish.
EGGS AND TOAST
Sprinkle on poached eggs and avocado toast for a textural element fine salt can't give.
In the bag
- PACK SIZE
- 150g Shaker
- SOURCE
- Guérande, France
- PROCESSING
- Unrefined, Hand-Harvested
- TRACE MINERALS
- 80+
- GRIND
- Coarse
- BRAND
- Essentially Young
Substitute with
Used differently from fine salt: pinches at the end of cooking rather than measured spoonfuls during. About 30% less salt by volume than fine grind because the crystals are larger.
Pairs with
Roasted vegetables, grilled steak, baked potatoes, dark chocolate, fresh bread with olive oil. The coarse grind is also the right choice for sprinkling on dishes at the table.
Storage tips
Shaker upright, cool dry place. The coarse grind handles humidity slightly better than fine because of the lower surface area.
Source and milling
Same Guérande origin as the rest of the celtic salt range. Coarse grind preserves the original crystal structure formed in the evaporation ponds.
The story behind the bag
Customer reviews