Melu Manuka Honey 250g 540+ MGO540+

R 995.00

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Description
  • This New Zealand Manuka honey has an MGO rating of 540+, indicating high levels of methylglyoxal, the compound linked to its unique potency.

  • It’s 100 % pure Manuka honey with a rich, smooth texture, free from artificial additives, colours, and preservatives.

  • Can be enjoyed straight from the spoon, stirred into warm drinks, or drizzled on food for natural sweetness and daily wellness support.

Ingredients: 100% New Zealand Manuka Honey.

 

MGO 540+ manuka honey for serious throat, immune, and gut support.

How you will use this

  • THROAT SOOTHER

    A teaspoon straight or stirred into warm water with lemon. The MGO 540+ rating means significant antimicrobial activity.

  • COLD AND FLU

    A daily spoonful through cold and flu season. The compounds in manuka have well-documented antimicrobial effects.

  • SPARINGLY IN BAKING

    At this price tier you don't bake with it routinely. Save the high-MGO grade for medicinal-level uses.

  • GUT SUPPORT

    A teaspoon on empty stomach (or with warm water) is the traditional use for gut and digestive support.

In the bag

PACK SIZE
250g
MGO RATING
540+
SOURCE
New Zealand Manuka Plant
ACTIVE COMPOUND
Methylglyoxal (MGO)
USE
Medicinal, Daily Tsp
BRAND
MELU

Substitute with

Cannot be substituted with regular honey for medicinal use. MGO 540+ is a specific antimicrobial grade. For sweetening, any honey works; for the antimicrobial effects manuka is famous for, the MGO rating must be 100+.

Pairs with

Lemon, fresh ginger, hot water (not boiling, which destroys some compounds), apple cider vinegar, fresh thyme. The medicinal-honey ingredient family.

Storage tips

Sealed glass jar, cool dry place. Manuka honey lasts indefinitely if kept dry and sealed. Never refrigerate (causes crystallisation, doesn't extend life).

Source and milling

Made by bees feeding on the manuka plant (Leptospermum scoparium), native to New Zealand. The MGO (methylglyoxal) content develops naturally from dihydroxyacetone in the manuka nectar and is what distinguishes manuka from regular honey.

The story behind the bag

Manuka honey is one of the most-researched natural antimicrobials. The MGO rating measures methylglyoxal content in mg/kg: 100+ is daily-use grade, 250+ is mid-tier, 540+ is medicinal-grade for active immune support. At this price point, it's used by the teaspoon, not the tablespoon.

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