Cold-pressed, unrefined virgin coconut oil for cooking and skincare. Rich in healthy fats and free from additives or preservatives. Suitable for vegan, paleo, and ketogenic diets.
Ingredients:
Cold-pressed organic virgin coconut oil, ideal for cooking, skincare, and hair care. Rich in healthy fats and perfect for various diets.
Cold-pressed unrefined coconut oil with the full coconut flavour.
How you will use this
SWEET BAKING
Coconut macaroons, banana bread, granola bars, coconut cakes. The flavour is the feature.
BULLETPROOF COFFEE
Blend 1 tbsp into morning coffee with butter for a high-fat, slow-energy drink (popular in keto circles).
MEDIUM-HEAT COOKING
Smoke point ~177°C, lower than refined coconut oil. Suits sautéing, light frying, and curries where the coconut note belongs.
CURRY BASE
Thai and Indian curries traditionally use coconut oil. Virgin coconut adds an extra layer of authentic flavour.
In the bag
- PACK SIZE
- 500ml
- PROCESSING
- Cold-Pressed, Virgin
- FLAVOUR
- Distinct Coconut
- SMOKE POINT
- ~177°C
- STATE
- Solid below 24°C
- BRAND
- Crede
Substitute with
Replaces butter or refined oils in any recipe where you want the coconut flavour. 1:1 swap when melted.
Pairs with
Lime, ginger, lemongrass, chilli, coriander, basil. The Thai and Indian flavour families where coconut is foundational.
Storage tips
Cool, dark place. Solid below 24°C, liquid above. No need to refrigerate. Use within 18 months.
Source and milling
Cold-pressed from fresh coconut meat (not dried copra). The cold pressing preserves the aromatic compounds and the natural antioxidants that refined coconut oil loses in processing.
The story behind the bag
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