Crede Organic Virgin Coconut Oil 500ml

R 119.00

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Description

Cold-pressed, unrefined virgin coconut oil for cooking and skincare. Rich in healthy fats and free from additives or preservatives. Suitable for vegan, paleo, and ketogenic diets.

Ingredients:

Cold-pressed organic virgin coconut oil, ideal for cooking, skincare, and hair care. Rich in healthy fats and perfect for various diets.

Cold-pressed unrefined coconut oil with the full coconut flavour.

How you will use this

  • SWEET BAKING

    Coconut macaroons, banana bread, granola bars, coconut cakes. The flavour is the feature.

  • BULLETPROOF COFFEE

    Blend 1 tbsp into morning coffee with butter for a high-fat, slow-energy drink (popular in keto circles).

  • MEDIUM-HEAT COOKING

    Smoke point ~177°C, lower than refined coconut oil. Suits sautéing, light frying, and curries where the coconut note belongs.

  • CURRY BASE

    Thai and Indian curries traditionally use coconut oil. Virgin coconut adds an extra layer of authentic flavour.

In the bag

PACK SIZE
500ml
PROCESSING
Cold-Pressed, Virgin
FLAVOUR
Distinct Coconut
SMOKE POINT
~177°C
STATE
Solid below 24°C
BRAND
Crede

Substitute with

Replaces butter or refined oils in any recipe where you want the coconut flavour. 1:1 swap when melted.

Pairs with

Lime, ginger, lemongrass, chilli, coriander, basil. The Thai and Indian flavour families where coconut is foundational.

Storage tips

Cool, dark place. Solid below 24°C, liquid above. No need to refrigerate. Use within 18 months.

Source and milling

Cold-pressed from fresh coconut meat (not dried copra). The cold pressing preserves the aromatic compounds and the natural antioxidants that refined coconut oil loses in processing.

The story behind the bag

Virgin coconut oil is the closer-to-traditional version: full coconut flavour, all the aromatic compounds intact. The trade-off is the lower smoke point. Most kitchens benefit from having both: virgin for flavour-forward dishes, refined for high-heat cooking and neutral baking.

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